MI.FA.IN

Genetic improvement of "borlotto nano" bean

The project concerns introgression of resistance for bacterial diseases caused by Xanthomonas axonopodis pv. phaseoli e Pseudomonas syringae pv. phaseolicola, in some local varieties of pinto bean, also containing the non-oxidation character.

Research staff

Research activity

  • Biotic and abiotic stresses